FARMING IN THE SOUTH.
Farming in the Southern States is carried on in a very simple and seeming
ignorant style. One could not refrain from laughing at their oddity in
agricultural pursuits. They are a great many years behind the North in this
respect, as well as in many others.
The whites and negroes are so sluggish, indolent and careless in their habits
that their works are a fair prototype of themselves. There is a difference
between a farm and a plantation, though they are carried on in nearly the same
style; the main difference is that the one is gotten up on a larger scale than
the other. What is usually called a farm is owned by a poor white man---while
the plantation is owned by a wealthy planter, with his hundreds of negroes. The
farm is known by its small area, by its improvements and its little old log
house with its appendages; the plantation, by its vast area, its stately mansion
and numerous negro shanties. The improvements are usually very poor, with but
few conveniences. On every plantation you will see a cotton press and gin house,
with the stable under the latter. The cotton press is the first thing you get
your eyes on when you approach a plantation, and then the gin house next. And as
for the farms or little plantations, you scarcely know anything about them until
you have them suddenly spread before your view. There is hardly ever anything
external to warn one of their presence.
It is, as it were, a swath mown in the deep pine forest---the labor of a poor
ignorant being, who, like the parrot, can talk and palaver with simple
unmeaningness, but ignorant of the world beyond a radius of ten miles. The
people, for the most part, break up their ground with one horse or ox, as the
case may be, their plows being suited to the purpose.
This small plow is made after the fashion of our large two-horse breaking plows,
and is, as we are wont to say, right or left handed. Some farmers are too poor
to afford a horse or mule; in this case they work an ox as if he were a horse,
hitch him to the plow and drive him with ropes attached to his horns with as
much precision as a horse or mule.
The oxen here may be of a more docile breed than found in our parts, and
certainly are, for it would be dangerous with us to hitch one to a plow and
start him on a row through a cornfield, for he would likely jump the fence
before he reached the other end.
The rows of corn here are usually six feet apart, with a row of negro beans
between. If one man can tend eight acres he thinks he is doing good business;
the corn is hardly ever plowed, it being worked with the hoe for the most part.
The women work in the field as well as the men, they being used to it. They will
not believe us when we tell them that our women do not work in the field. When
an acre of ground yields twelve bushels of corn it is thought to be a fine crop.
They gape with wonder when we tell them we break our ground with two horses,
plow our corn with a plow on which we can ride; that one man can tend forty
acres and raise forty bushels to the acre. When we tell them about our reapers,
our vast fields of wheat, oats, etc., etc., they gape, and wonder what we do
with it all. If we tell them about our large prairies, rich soil and productive
land, they wonder why they had not heard of that before.
Their principal diet is corn bread, meat and negro beans. These nigger beans, by
the way, are not so bad, just the thing for the soldier; many farmers raise them
altogether, so to speak. It is a common thing to see cribs of these beans as you
pass through the country; it takes them so short a time to cook, which adapts
them to our use. Corn and beans are not their only productions, for they
sometimes grow a little wheat, oats, tobacco and cotton. Many reap their grain
with the sickle, not having known the existence of the cradle. There are no
reapers to be seen, or if at all, but seldom.
As a people, they have no enterprise; they live to eat, and even that is done in
a poor, unhandy style.
There are a great many turpentine, rosin and tar factories in “the sunny land of
Dixie.” There are vast tracts of land here, covered with dense forests of pine,
that can be put to no other use than the production of these things. In North
Carolina these factories are most numerous. They are built on small streams of
water, and for miles around the trees are hewn on two sides; the turpentine
running out, gums on the tree where it is hewn. On our march we burned many of
these factories; they made a grand, huge smoke, most sublime.
It is impossible for a person who has not seen the like to form a proper idea of
the real grandeur and sublimity of these dense volumes of black, agitated smoke,
brightened betimes with lofty flames of liquid fire that seem to lift themselves
in the fury of their madness to the very skies.
Any contributions, corrections, or suggestions would be deeply appreciated!
Copyright © Janine Crandell
All rights reserved
Updated October 5, 2005